On a hot day, there just might not be a more refreshing drink than this Frozen Paloma cocktail! Just a few ingredients, a blender, and the sun is all you need to make these!
Combine tequila, grapefruit, Squirt soda, and ice in a blender. Blend well until the drink is a single slushy consistency.
For the salt rim, stir together salt, sugar, and chili powder.
Run a lime slice or grapefruit slice around the rim of the glass to wet it and dip in the rim mixture.
Pour in frozen paloma cocktail and enjoy!
To make grilled Grapefruit Wedge garnish (optional), preheat grill to high heat and make sure it’s clean. Slice grapefruit into 1/4-inch slice and dry it well with paper towels. Brush the grapefruit with a little oil and grill on one side for 3-4 minutes until nicely charred. Serve with frozen paloma cocktails!