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Roast Beef Caprese Sandwich
Prep Time:
5
minutes
minutes
Total Time:
5
minutes
minutes
Servings:
2
Servings
Author:
Nick Evans
Such an easy lunch sandwich! Layers of delicious roast beef, plus classic Italian caprese ingredients. A favorite of mine!
Ingredients
4
slices
sandwich bread
,
toasted
Whole grain mustard
½
lb.
roast beef
,
sliced thin
4
oz.
fresh mozzarella
,
sliced
1
ripe tomato
,
sliced
Fresh basil
Instructions
Toast bread.
Make sandwich.
Eat sandwich.
Have a good day!
Nutrition
Serving:
1
Sandwich
|
Calories:
452
kcal
|
Carbohydrates:
29
g
|
Protein:
42
g
|
Fat:
19
g
|
Saturated Fat:
9
g
|
Polyunsaturated Fat:
2
g
|
Monounsaturated Fat:
6
g
|
Trans Fat:
0.01
g
|
Cholesterol:
109
mg
|
Sodium:
2304
mg
|
Potassium:
565
mg
|
Fiber:
2
g
|
Sugar:
5
g
|
Vitamin A:
896
IU
|
Vitamin C:
59
mg
|
Calcium:
715
mg
|
Iron:
4
mg