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+
servings
Homemade Basic Salsa
Prep Time:
10
minutes
minutes
Total Time:
10
minutes
minutes
Servings:
12
servings
Author:
Nick Evans
My most basic, but still delicious salsa recipe!
Ingredients
1
28-ounce
can diced tomatoes
1
4-ounce
can green chiles
1
jalapeno
,
minced
¼
red onion
,
minced
1
clove
garlic
,
minced
1
lime
,
juice only
1
teaspoon
kosher salt
Instructions
Mix ingredients and enjoy! It’s better if it sits for a few hours before serving, but not necessary.
Nutrition
Serving:
1
bowl
|
Calories:
17
kcal
|
Carbohydrates:
4
g
|
Protein:
1
g
|
Fat:
0.1
g
|
Saturated Fat:
0.02
g
|
Polyunsaturated Fat:
0.1
g
|
Monounsaturated Fat:
0.02
g
|
Sodium:
326
mg
|
Potassium:
148
mg
|
Fiber:
1
g
|
Sugar:
2
g
|
Vitamin A:
105
IU
|
Vitamin C:
13
mg
|
Calcium:
27
mg
|
Iron:
1
mg