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+
servings
Broiled Grapefruit
Prep Time:
5
minutes
minutes
Total Time:
15
minutes
minutes
Servings:
4
Servings
Author:
Nick Evans
This recipe is a quick and easy way to put a spin on grapefruit, just broil it quickly with a simple crumb topping. Perfect for Brunch!
Ingredients
2
grapefruits
,
halved and prepared
1
tablespoon
butter
1
tablespoon
brown sugar
1
tablespoon
sugar
¼
teaspoon
cinnamon
Pinch
of salt
Instructions
Preheat broiler on high.
Cut grapefruits in half and use a knife to cut out each segment away from the tough walls.
Mix butter, brown sugar, sugar, cinnamon and pinch of salt in a small bowl.
Top each grapefruit half with a good sprinkle of the topping.
Broil grapefruits on a baking sheet for about 4 minutes until the topping is caramelized.
Let cool briefly and serve immediately.
Nutrition
Serving:
0.5
Grapefruit
|
Calories:
105
kcal
|
Carbohydrates:
20
g
|
Protein:
1
g
|
Fat:
3
g
|
Saturated Fat:
2
g
|
Polyunsaturated Fat:
0.2
g
|
Monounsaturated Fat:
1
g
|
Trans Fat:
0.1
g
|
Cholesterol:
8
mg
|
Sodium:
23
mg
|
Potassium:
178
mg
|
Fiber:
2
g
|
Sugar:
15
g
|
Vitamin A:
1560
IU
|
Vitamin C:
40
mg
|
Calcium:
33
mg
|
Iron:
0.1
mg